Department of Agricultural Chemistry

Fingerprint Dive into the research topics where Department of Agricultural Chemistry is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.

Genes Medicine & Life Sciences
Synechocystis Medicine & Life Sciences
Rats Chemical Compounds
Escherichia coli Medicine & Life Sciences
Cyanobacteria Medicine & Life Sciences
Enzymes Medicine & Life Sciences
Proteins Medicine & Life Sciences
Aspergillus oryzae Medicine & Life Sciences

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Profiles

No photo of Mitsuru Abo

Mitsuru Abo

Person: Academic

19932018
No photo of Hiroshi Araya
19942019
No photo of Yoshiro Ishimaru

Yoshiro Ishimaru

Person: Academic

19992018

Research Output 1980 2019

Allylic hydroxylation of triterpenoids by a plant cytochrome P450 triggers key chemical transformations that produce a variety of bitter compounds

Takase, S., Kera, K., Nagashima, Y., Mannen, K., Hosouchi, T., Shinpo, S., Kawashima, M., Kotake, Y., Yamada, H., Saga, Y., Otaka, J., Araya, H., Kotera, M., Suzuki, H. & Kushiro, T., 1 Jan 2019, In : Journal of Biological Chemistry. 294, 49, p. 18662-18673 12 p.

Research output: Contribution to journalArticle

Cucurbitacins
Hydroxylation
Cytochrome P-450 Enzyme System
Momordica charantia
Ether

Amino acid excretion from Euglena gracilis cells in dark and anaerobic conditions

Tomita, Y., Takeya, M., Suzuki, K., Nitta, N., Higuchi, C., Marukawa-Hashimoto, Y. & Osanai, T., Jan 2019, In : Algal Research. 37, p. 169-177 9 p.

Research output: Contribution to journalArticle

Euglena gracilis
algae
anaerobic conditions
excretion
amino acids
Open Access
Substitution reactions
Fumarate Hydratase
Amino Acids
Fumarates
Substrates